Want a cheap lunch? Think there’s no such thing? I just got a tip about a guy named Tony from Mill City Catering. He whips together hot, tasty lunches on his truck that zips through Western Avenue Studios at noon each weekday. Artists tell me the food is nothing to balk off. Historically penniless, the members of our creative economy are living large on chicken Parmesan on Wed., burgers, pasta and token sandwiches, plus chips and drink for under $5. That’s right folks, don’t adjust your screens, I said “under $5.” What’s so gourmet about a contractor’s lunch? Nothing. But w/ the economy in the chopper, we could all use a break. Plus this is 5 min. from where I work.
Note: Tony doesn’t linger. He’s in and out in 10 minutes, so don’t delay! That’s 122 Western Ave., Lowell. Has anyone had a worthy truck lunch? Would you consider these lowbrow meals on wheels?