Mossie’s on Merrimack Street closed its doors this week. And while I have eaten there several times over the years, it's always been in a pinch. When my body told me '"eat now or you will pass out on the sidewalk." I'd swing in for a vegetable or turkey roll-up. By no means gourmet, it served its purpose. These old-school eateries are becoming extinct in Lowell. A sign of the times? Perhaps the audience they cater to is no longer here. Working stiffs who need fuel quick and the cheaper the better. While I don't enjoy shelling out $10 for a mid-day repast, there's something to be said for quality food that makes you feel good. Not just a place holder. There are several places to eat downtown that more accurately reflect the street. Life Alive and Mambo Grill are two. The food is fresh and makes you feel you've done something good for yourself, even if it involves cheese and refried beans. When attention is paid to the individual order, which never really happens in the old school joints like Mossies, where the guy would mysteriously disappear in the back and emerge moments later w/ your grub, you feel the difference. So while a general "malaise" is reported to have overcome downtown businesses, I'm not feelin' it. As Lowell reinvents itself, like most companies looking to grow, there is a weeding out process. Really, Mossies had to go eventually. Anyone notice the outdoor cafe at Subway a few blocks West? Not too shabby and highly unchain-like.
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Mossie's was open for 30-years. Let's see how long these snooty establishments you tout will last. The working man and woman are the backbone of any eatery outside of big cities or rich suburbs. Places that don't cater to them in a city like Lowell don't last long unless they're named LaBoniche. (Is Fortunato's on its second or third owner now?)
Betcha an overpriced dinner at Centro that Mambo Grille and Life Alive won't be around to see the next decade. Assuming of course, Centro is still around to collect on that bet.
Posted by Down w/Snobby Gourmets | July 21, 2007 2:35 PM
Posted on July 21, 2007 14:35
No question 30 years is a lifetime for a restaurant, but Lowell is changing. These places aren't snobby, they are just good. In fact, life alive and Mambo are two of the friendliest places one could have a meal. Both are run by proprietors who really want to be here. They v. well could be here in 2030.
Let's not equate a higher price w/ snobbery. Plus w/ the exception of maybe one of these places, these are market prices.
Posted by Gourmet Gal | July 24, 2007 2:17 PM
Posted on July 24, 2007 14:17