Will travel for custard

I found myself in Arlington (God's country) yesterday and made sure to visit the Chilly Cow. Cute name asside, this place serves up some extremely tasty custard. Being a New Englander I don't know much about ice cream's southern brother, but I know a good dessert when I taste one. And the creamy, firm texture of custard is just better than ice cream, spoons down. Closer to gelato in smoothness, custard is really what we all should be screaming for this summer. The Chilly Cow's hard-packed custard comes in vanilla, chocoalte and pistachio (my fav). You can find soft serve, I've heard, but I think the frozen tastes better. Don't know where else you can cop a custard, but I will let you know if I do.